The use of low quality water such as that for consumption, in the short term, can lead to vomiting, diaries, cholera, typhoid and dysentery. In the long term can lead to bone diseases, tooth decay, kidney and liver damage.
The use of low quality water for bathing and washing purposes also result directly in the eye and skin health. Germs scabies, ringworm and ulcers can be easily transmitted through water. Eye disease is also easily transmitted through water. The skin can become irritated, dry, dull and blackish when using water containing iron and manganese ions are high. The food we eat can be contaminated by the equipment kitchen / dining washed with contaminated water.
Therefore, water used for everyday purposes of water treatment should be done first in order to meet the health requirements / Here is discussed further on requirements for healthy water, testing water quality in a simple and water treatment
